Soprano's is an upscale Italian restaurant with an extensive wine list. Bringing the taste and charm of Italy to Cape Cod since 2005. All dishes are prepared with passion and tradition, using only the freshest, highest quality real Italian ingredients.

Antipasti

Zuppa & Insalate

Pasti / Parm

Pollo / Vitello / Gamberi

Favorites

The Grill

CATERING

Antipasti

 

Quattro Formaggi Arancini $10.95

Savory risotto bites with basil pesto and roasted tomato aioli

 

Pan Tossed Calamari Peperoncino $13.95

Tender breaded rings and tentacles tossed with banana peppers, grape tomatoes, garlic and olive oil

served with marinara sauce

 

Zuppa de Clams or Mussels $13.95

Sautéed little neck clams or PEI mussels in a garlic bianco broth or a robust red marinara sauce

served with crostini

 

Garlic Bread $6.95 Add cheese $2.50

 

Stuffed Sweet Peppers $12.95

Stuffed with rice, ground beef, tomato fillets and mozzarella cheese served over marinara *G.F.

 

Vongole alla Florentine or Casino Style $13.95

Little neck clams baked with a classic Rockefeller or traditional casino topping

 

Melanzana Rollatini $11.95

Eggplant stuffed with ricotta cheese, spinach and prosciutto baked with pomodoro sauce and mozzarella

 

Carpaccio di Manzo $16.95

Grass fed thinly sliced prime beef served raw with parmesan-reggiano, capers, fresh ground black pepper,

red onions and micro greens drizzled with lemon juice and Tuscan extra virgin olive oil

 

Gamberi Crostini $16.95

Garlic crostini with Roma tomatoes, fontina cheese and shrimp alla scampi

 

Bruschetta Al Pomodoro $11.95

Grilled ciabatta bread rubbed with garlic and topped with marinated tomatoes,

fresh basil and Tuscan extra virgin olive oil

 

Antipasto Capriccioso $15.95

Prosciutto, sopressata, fontina, provolone, fire roasted peppers, Mediterranean olives,

stuffed banana peppers and long stem artichokes *G.F.

 

Asparagus Wrapped with Prosciutto $11.95

Baked with parmesan cheese served with mixed greens, roasted red peppers and goat cheese

drizzled with balsamic glaze

 

Before placing your order, please inform your server if a person in your party has a food allergy

 

*G.F. = Gluten Free

Zuppa

 

Italian Wedding $7.95

Chicken stock, escarole, little meatballs and cous cous

 

Pasta e Fagioli $7.95

White bean soup with tubatini, prosciutto, garlic, basil and plum tomatoes

 

Insalate

 

House $8.95

Hearts of romaine lettuce, tomato, red onion and gorgonzola cheese with a balsamic vinaigrette *G.F.

 

Mista Salad $9.95

Tossed baby field greens with tomatoes, red onion, cucumber, pistachios and sun dried cranberries

topped with our house made Italian dressing *G.F.

 

Caesar Salad $9.95

Crisp romaine tossed with creamy dressing, parmesan cheese, focaccia croutons and white anchovies

 

Mozzarella Di Bufala Caprese $12.95

A tower of vine ripe tomatoes, fresh mozzarella, basil leaves and red onion

drizzled with a balsamic glaze *G.F.

 

Roasted Beet Salad $11.95

Red and golden beets, candied pecans, cucumbers, sundried cranberries and mandarin oranges

finished with our house Italian vinaigrette and goat cheese *G.F.

 

Additions Contorni

Chicken $ 7.00 Sautéed Spinach $8.95

Shrimp (3ea) $ 10.50 Risotto $8.95

Salmon $ 10.00 Broccoli Rabe $8.95

Italian Sausages (2ea) $ 9.95 Sausage~Meatball $9.95

Side of fresh pasta $ 7.95 Meatballs (2ea) $8.95

Alfredo, Bolognese, Vodka, Escarole and Beans $8.95

Amatriciano, Fradiavolo Seasonal Vegetable $7.95

Marsala, Aglio e Olio $ 4.00 Potato $7.95

 

*G.F. = Gluten Free Plate Sharing Charge $10.00

 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness,

especially if you have certain medical conditions. Prices and items subject to change.

Before placing your order, please inform your server if a person in your party has a food allergy

Fresco Pasti

Always serving fresh pasta

 

Bucatini Bolognese $20.95

Northern style with ground beef, short rib and brisket enriched with tomatoes, butter and parmesan

 

Sinatra $24.95

Chicken, prosciutto and Italian sausage with garlic and oil served with penne, escarole and beans

 

Baked Lasagna $20.95

Layered with bolognese, ricotta and mozzarella cheeses

 

Ravioli della Nonna $18.95

Cheese filled ravioli in a classic tomato sauce

 

Fettuccini Alfredo $18.95

Egg fettuccini tossed in a creamy parmesan cheese sauce Add Chicken $7.00 Add Shrimp $10.50 (3)

 

Carbonara $19.95

Pancetta, apple wood bacon and green peas in a parmesan cream sauce, tossed with cheese tortellini

 

Capellini Primavera $19.95

Seasonal vegetables tossed in your choice of a pomodoro sauce, cream sauce or garlic and olive oil sauce

 

Chicken and Broccoli Penne Aglio e Olio or Alfredo $23.95 ~ $26.95

Garlic and olive oil sauce with tomatoes and parmesan cheese or traditional Alfredo sauce

 

Potato Gnocchi $19.95

San Daniel prosciutto and sun dried tomatoes in a creamy vodka sauce

 

Fusilli (“That Sauce”) Amatriciano $20.95

Homemade fusilli pasta tossed in basil, pancetta, marinara, onion and parmesan-reggiano sauce

 

Sweet Italian Sausage and Rapini $21.95

Italian sausage and broccoli rabe tossed in an aglio e olio sauce with our homemade fusilli

 

Linguini Vongole $24.95

Chopped and whole clams tossed in a robust red or a garlic white sauce

 

Lobster Ravioli $25.95

Lobster filled ravioli tossed in a pesto tomato cream sauce, topped with julienne vegetable

 

Parmagianas

 

Served with fresh linguini

 

Chicken $21.95 Veal $25.95 Eggplant $18.95

 

Chicken and Eggplant $23.95 Veal and Eggplant $27.95

Pollo or Vitello Chicken $22.95 Marsala Veal $26.95Sweet Marsala wine and mushroom demi-glaze over fresh linguini Chicken $22.95 Piccata Veal $26.95White wine, lemon, butter with capers and mushrooms over fresh linguini Chicken $22.95 Francesé Veal $26.95Pan seared in an egg batter with a white wine, shallot, lemon and butter sauce over fresh linguini Chicken $24.95 Sorrentino Veal $28.95Layered with prosciutto, grilled eggplant and fresh mozzarella cheesetopped with a shiitake mushroom, sun-dried tomato and Marsala demi-glaze over fresh linguini Chicken $23.95 Portofino Veal $28.95Wild mushroom brandy cream sauce over fresh linguini Chicken $24.95 Saltimbocca Veal $28.95Layered with prosciutto, spinach and asiago cheesetopped with a mushroom Madeira sage demi-glaze over fresh linguini Chicken $27.95 Florentine Veal $31.95Layered with spinach, lobster meat and fresh mozzarella cheesetopped with white wine, tomatoes and fresh herbs in a butter sauce, served over fresh linguini Gamberi and Pollo Combo or Gamberi (Shrimp) or Pollo (Chicken) Jennifer $26.95 ~ $22.95White wine, garlic, basil, sun-dried tomato cream sauce, tossed with broccoli and fresh gemelli Arrabbiata $26.95 ~ $22.95A spicy pomodoro sauce, with mushrooms and scallions over fresh linguini Scampi $26.95 ~ $22.95Classic garlic butter sauce with capellini Cacciatora $27.95 ~ $23.95Prepared “hunter-style,” with peppers, mushrooms, onions, various fresh herbs and tomatoestossed with cheese tortellini Fra Diavolo $26.95 ~ $22.95Cooked in a spicy red sauce with hot cherry peppers, served over fresh linguini

Sopranos Favorites

 

Beef Braciola $25.95

Traditional rolled beef with egg simmered in our “Sunday Gravy” served with fresh pappardelle pasta

 

Calamari Fra diavolo $23.95

Tender tubes and tentacles finished in a spicy tomato sauce with a hint of cream served with fresh linguini

 

Scrod Francese $24.95

Pan seared in an egg batter, set atop parmesan risotto, topped with a white wine, lemon, butter sauce

accompanied by julienne vegetables

 

Pork Chop and Vinegar Peppers $25.95

Pan seared center cut chop sautéed in a vinegar pepper sauce with onions tossed with pan fried potatoes

 

Scallops Sangianaro $28.95

Pan seared scallops with artichokes, mushrooms, tomato, garlic, basil parmesan risotto *G.F.

 

Salmon Sicilana $25.95

Pan seared fillet served over spinach and white bean ragu, drizzled with roasted tomato aioli *G.F.

 

“Frutti di Mare” Marinara or Fra diavolo or Bianco $32.95

Scallops, little neck clams, mussels and shrimp simmered in a mild marinara, a spicy red sauce or Bianco sauce

served over linguini topped with fried calamari

 

Filetto Gorgonzola $36.95

Twin 5oz. Filet Mignons served on croutons with a chianti reduction, toasted pine nuts and

gorgonzola cheese, served with roasted potatoes and julienne vegetables

 

Vitello alla Milanese $27.95

Pan fried breaded veal scallopine, served with lemon and mista salad

 

Veal Chop (bone in) $MKT

Grilled center cut rib chop, served with sauce of the day, roasted potatoes and julienne vegetables

 

Pesce del Giorno $MKT

Fresh local catch changes nightly. Ask your server for today’s selection.

 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of

food borne illness, especially if you have certain medical conditions.

Before placing your order, please inform your server if a person in your party has a food allergy

Alla Griglia (From the Grill)

 

Land & Sea $39.95

Soprano’s signature twin 5oz. fillets set atop lobster raviolis. Slowly poured over the top is a

Tio Pepe Sherry, lobster cream sauce. Accompanied by julienne vegetables.

 

Scelta di Carne (Choice of Meat)

Grilled to your liking Served with roasted Yukon gold potatoes and seasonal vegetable

14oz. New York Strip Steak $32.95

 

~Choose one of our sauces to compliment your Prime choice of meat~

 

~Pizzaiola~ Traditional Italian steak sauce. Onion, olive marinara sauce

 

~Au Poivre~ Peppercorn Brandy Cream Sauce

 

Baked Scrod Oreganato $23.95

Local Cod baked with a garlic, parmesan cheese and oregano seasoned crumbs

Served with Yukon gold potatoes and seasonal vegetables

 

Seafood Risotto $28.95

Scallops, shrimp, calamari and mussels simmered in a grape tomato parmesan risotto

with wilted spinach and crumbled gorgonzola cheese

~SOPRANO'S RISTORANTE CATERING MENU~

 

Half trays serve 8-10 people Full trays serve 16-20 people It is our pleasure to work

with you on a custom order menu to suit your particular function.

 

Melanzana Rollatini     $60/$120

Eggplant stuffed with ricotta cheese, spinach and prosciutto baked with pomodoro sauce

 

Antipasto

prosciutto, sopressata, fontina, provolone, roasted peppers, Mediterranean olives, stuffed banana peppers and artichoke hearts over mixed greens     $75

 

Sausage and Peppers $65/$130

 

Meatballs $60/$120

 

Linguini with homemade marinara   $45/$90

 

Baked Lasagna Layered with bolognese, ricotta and mozzarella cheese  $60/$120

 

Baked Ziti $60/$120

 

 Stuffed Shells $60/$120

 

Ravioli della Nonna Cheese filled ravioli in a classic tomato sauce       $60/$120

 

Chicken & Broccoli Penne Alfredo or Aglio e Olio    $70/$140

 

Parmagianas

 

Chicken   $60/$120     Veal   $85/$170     Eggplant   $60/$120

 

Chicken  $65/$130     Marsala     Veal  $90/$180

Sweet Marsala wine and mushroom demi-glaze

 

Chicken  $65/$130     Piccata     Veal  $90/$180

White wine, lemon, butter with capers and mushrooms

 

Chicken  $65/$130     Francesé    Veal  $90/$180

Pan seared in an egg batter, white wine, shallots, lemon and butter

 

Chicken $65/$130     Cacciatora     Sausage $65/$130

Prepared “hunter-style,” with peppers, mushrooms, onions, various fresh herbs and tomatoes

 

Sausage and Vinegar Peppers tossed with roasted potatoes $65/$130

 

Lobster Ravioli    $75/$150

Lobster filled ravioli tossed in a pesto tomato cream sauce

 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy

 

 

MENU

At Soprano's fine food and wine are a way of life for our family. All dishes are prepared with passion and tradition in a seasonal menu using only the freshest, highest quality real Italian ingredients for a truly authentic Italian experience. Soprano's has outdoor seating available.

Buon Appetito!

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681 Falmouth Rd.  Mashpee, MA 02649

 

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Dinner served Sunday through Thursday 4:30-close

Friday and Saturday 5:00-close.

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